Here the meat is cooked in a Texas smoker, and the brisket becomes a favorite dish. A wide range of steaks from classic to alternative, homemade sausages and a large collection of wines.
Opening times
M
T
W
T
F
S
S
Now:
closed
Mo~Th:
12:00 ~ 24:00
Fr:
12:00 ~ 01:00
Sa:
12:00 ~ 01:00
Su:
12:00 ~ 00:00